How to choose a universal juicer for vegetables. Which juice to choose

Freshly squeezed juice is the key to obtaining vitamins necessary for the health of our body, as well as a unique taste that brings true pleasure. However, often the buyer does not know how to choose a juicer to choose the right and what aspects should be paid to.

Thinking about how to choose a juicer, you should first decide for what purpose you will need. Here you mean the fruits from which you are going to squeeze the juice. In the event that you are a lover of citrus fruits, you do not have to buy a complex juicer with many functions at all, since there are many models oriented to citrus fruits on the technique market. Their design is usually simple, and the equipment of such a device is quite convenient and does not take up much space in the kitchen.

But, for example, if you want to choose a juicer for vegetables, you can easily choose a universal juicer that is perfect for both vegetables and fruits.

An important aspect in the question of which juicer to choose is a set of accessories that are included in its kit. Remember: the greater the equipment of the juicer, the more convenient its operation.

The following elements can be useful accessories: a special lid, which serves as a reliable protection against dust penetration, and also prevents fruit or vegetable output outside the juicer, a special brush, thanks to which you can freely clean the juicer from product elements and so on.

Next, you should mention the convenience during the operation of the juicer. For whatever products it is made, it is impossible to predict the size of fruits and vegetables: it often happens that the product is not placed in a juicer due to its large size.

That is why, when buying a juicer, it is recommended to pay attention to the neck, which is connected to the main body of the device: the larger its size, the less likely you will have to cut the product in order for it to fit into the neck.

In this case, one of the key roles is played by the lower part of the neck. In juicers, the lower part of the neck is located at a certain distance to the grater, which performs the processing of the product and squeezes juice from it. The probability of falling into the final product (freshly squeezed juice) of fruits or vegetables, peel or seeds depends on this distance.

Thus, the closer the neck is located to the grater, the less this probability becomes.

When buying a juicer, you should also pay attention to the presence of a built -in vessel for collecting juice. This vessel has many advantages: marking to determine the exact amount of the juice obtained, the lack of risk of shedding shed after the squeezing process, convenience during operation (the vessel can simultaneously play the role of a jug to storage the resulting juice) and so on.

Among the disadvantages, the most significant are the dimensions of the juicer if there is a vessel for assembly of juice, since such juicers usually take up more space than simple, in which there is no vessel. However, a juicer without a built-in vessel has its own significant minus: the resulting juice has to be poured manually, which is why the probability of shed juice is high.

The buyer should also pay special attention to the duration of the device and the power of the device. As a rule, the simplest models of juicers can make only one cycle, while powerful and improved models are able to work continuously. The amount of products that the juicer can process during one cycle determines its level of performance.

Finally, it is worth saying about the durability of the juicer. Remember: whatever model you choose, its service life will directly depend not only on its technical characteristics, but also on proper care during operation.